Products

gold

GOLD BALSAMIC

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All Gold Balsamic vinegars and condiments are naturally thick ,made with Lambrusco and Trebbiano cooked grape must and wine vinegar; with no preservatives , no caramel and no thickening agents ; it can be organic or coventional.
The Gold Balsamic vinegar of Modena PGI  has 6% acidity , while the Gold balsamic condiment is less than 5% acidity. They have both the same density .

These products are aged in oak barrels.

  • GOLD BALSAMIC VINEGAR OF MODENA PGI 
  • ORGANIC GOLD BALS. VINEGAR OF MODENA PGI
  • GOLD BALSAMIC CONDIMENT
  • ORGANIC GOLD BALSAMIC CONDIMENT
silver

CLASSIC BALSAMIC

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All Classic Balsamic vinegars and condiments are made with Lambrusco and Trebbiano cooked grape must and wine vinegar; with no preservatives , no caramel and no thickening agents ; it can be organic or coventional.
The Classic Balsamic vinegar of Modena PGI  has 6% acidity , while the Classic balsamic condiment is less than 5% acidity. They have both the same density .

These products are aged in oak barrels.

  • GOLD BALSAMIC VINEGAR OF MODENA PGI 
  • GOLD ORGANIC BALS. VINEGAR OF MODENA PGI
  • CLASSIC BALSAMIC
  • ORGANIC CLASSIC BALSAMIC 
white

WHITE BALSAMIC

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The White Balsamic vinegars  is made with Trebbiano grape must and white wine vinegar; with no preservatives , no caramel and no thickening agents ; it can be organic or coventional.
The White balsamic vinegar is less than 5% acidity.

These products are aged in oak barrels.

  • WHITE BALSAMIC VINEGAR  
  • ORGANIC WHITE BALSAMIC VINEGAR

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